• Capital Organic

    For over 30 years, Capital Organic have been proudly supplying organic rice products while supporting local and sustainable Thai farmers.

    Their organic white and brown rice vermicelli noodles are a great gluten free alternative to wheat noodles and suit a variety of dishes from soups to salads.

    Roll traditional Vietnamese rice paper rolls using the organic rice paper sheets.  Capital Organic is your one stop shop to authentic and traditional rice products.


  • Chantal Organics

    At Chantal Organics we believe in unleashing the genius of nature for a healthy you & healthy planet! Organic food isn’t just about healthy, pure and delicious food – it’s the centre of powerful change at every level. It helps preserve precious resources, biodiversity, soil health and fragile ecosystems while promoting a healthier future for your family, farmers and ultimately, the planet.

    Our range of pantry essentials are made using only the best organically-grown ingredients, just as nature intended. Find a new level of nourishment with our organic tomato sauces and coconut products, and enjoy the convenience of our probiotic oat cups.


  • Chief Collagen

    Whether it’s sweet or savoury snacking, Chief have you covered with their all natural range of collagen protein bars and organic grass-fed beef bars and biltong. Chief protein bars deliver a massive 11g collagen per serve and are loaded with plenty of healthy fats to keep you feeling full for longer. Our grass-fed beef bars and biltong are the healthier alternative to jerky, slow-dried for maximum tenderness and to retain vital nutrients. Carefully formulated to provide the ultimate in clean nutrition and flavour, Chief snacks are gluten free, dairy free, low sugar and paleo friendly.


  • Chow Cacao

    Chow Cacao chocolates are real sweet treats by a couple of real sweet tooths based in Byron Bay. We’re proud as punch to be behind a brand that makes chocolate that’s
    good for you, your soul and the planet. Our mouth-watering range of handcrafted, organic chocolate bridges the gap between ‘healthier’ chocolate and the traditional.
    We continue to champion organic and sustainable ingredients like our fairly traded, organic cacao from Peru and organic coconut sugar from Indonesia, which form the
    heart of each and every creation here at Chow Cacao.


    As lovers of nostalgic flavours, we take extra care to develop each of our plant-based chocolates, adding delicious and ethical ingredients with the perfect taste and texture.
    We then wrap them in 100% plant-based and home compostable packaging to reduce our environmental footprint. It’s simply good tasting, good quality chocolate made by good people!


  • Crunchio

    Crunchio is a small family business based in the Northern Rivers of NSW. We have a passion for healthy and organic foods and for recreating our favourite childhood treats in a healthy, more sustainable way.

    Created when founder Alice wanted an alternative chocolate drink for her son that had to be full of nutrients, with less sugar AND win over the taste buds of a two-yearold.
    That’s how Crunchio was born!

    Crunchio is a healthy, delicious, nutritious chocolate drink alternative made with entirely organic ingredients so you can fuel your body and treat yourself at the same
    time – guilt free!


  • Curiously Cauli

    We believe everyone deserves access to tasty, affordable and nutritious alternatives to highly processed food. Our Founder Bianca Luscombe (a Type 1 Diabetic) has
    combined her 3 passions – creativity, food and health – to revolutionise some of our favourite ready-to-go comfort foods. In creating new recipes, she found one ingredient
    stood out from the rest - cauliflower.

    Cauliflower is exceptionally rich in immune-boosting antioxidants, assists inflammation, is a good source of B-complex such as folates, B5, B1, B6 and B3 and contains more
    Vitamin C than an orange! Cauliflower also supports liver detoxification and promotes levels of beneficial bacteria in the gut.

    Our cauli crackers and crispbread are made with 100% locally grown cauliflower from NSW and VIC farms. We proudly use grade 2 cauliflowers that don’t reach supermarkets, due to their high cosmetic standards, and would otherwise go to waste. All our products are vegan, gluten free, preservative free, GMO fee and refined sugar free.